Indispensable for fish tables, sea bass is a very delicious fish that can be cooked on the grill, in the oven or in a pan. Those who want to make odorless fish at home during the winter months generally prefer to cook it in the oven. It is actually very easy to prepare a fish dish that you can say that it is simple but delicious without much effort.
When cooking sea bass fish in the oven, you can cook it directly in the oven container or you can also use greaseproof paper or foil paper. However, if you are going to use foil paper, you should protect it from harmful factors at high temperatures by putting oil paper under it.
In this article, you will find a recipe that you can quickly cook a whole sea bass without any effort. I recommend you to buy a large sea bass. Because when you cook it in the oven, it does not dry out and becomes more juicy. All you need is a little olive oil, a sprig of thyme, lemon, salt and pepper. Here is the recipe:
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